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The Dictionary of Brunello wine of Montalcino
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| red | is the wine for antonomasia, characterized from the red color (more or less intense) due to the kind of vineyards, the aging etc. |
| reserve | defines wines of particular pregiuos the vintage years, to the farms etc |
| rosè | defines a wine series with an intermediate coloration between the white one and the red one. |
| round | defines pleasant taste without gleaning |